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A Twisted Chef was developed and based on the premise of being completely different, a breath of fresh air to the normal monotonous everyday choices. We take conservative, traditional food and twist the flavorings, adding healthy fresh fruits and vegetables and passing on to the consumer elegant plating and ambience without having to spend a month’s wages.
It is possible to have formal, healthy, gourmet food without paying too much or worrying about the ingredients that you are consuming. Our mind-set is to go against the grain, and our “why not” philosophy is the foundational basis of the professional, personable company that is A Twisted Chef.
We pride ourselves on being different and unique, focusing on quality, not quantity! We will never overbook, multibook or risk any event from becoming just “good” and not perfect! We are passionate about our food creations and truly enjoy what we do every day.
It is not our business to “sell” clients on what we think they need. We listen to their desires, and our attention to detail is incorporated into every plate and dish we serve, making your special event a reality!
Together we can plan any event:
Knowing every project is unique and any event can be planned and completed exactly as you envision it; it doesn't matter if your function is only 2 people or 2000 people, every detail will be worked out to meet and surpass your satisfaction!
|Phoenix, AZ 85086|
|Contact Nicholas Schaus|
|Nicholas Schaus accepts cash and checks|
Being in the culinary industry, food is our specialty! We strive to be unique and different than just your ordinary catering company. We cover all aspects of the culinary spectrum, not limiting ourselves to specific genres of food. We do offer a base menu that is unique and lists our most popular signature dishes. Thou we find that many times after listening to our customers working with them to fulfill their envision often is the key to our success. We take our business seriously and pursue perfection in every event we take on. Also offering private events, where you work with and can enjoy your own in home private chef for the evening.
We always follow up with our customers with a thank you card. It lets them know we haven’t forgotten them and that we appreciate their business. We often find that our customers are continuing to come back again and again to us for business. They know that they are valued and will be handled professionally and with importance!
Most important in our field is our references! Jobs we have done and completed, customer satisfaction.
Also ask for a list of references and follow up on those!
Ask if they always have new clients?
Or do they have a lot of returning customers?
This will allow you to see their quality of work.
Nobody would continue to rehire someone that hasn’t done a great job!
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